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Protecting orangutans and forest communities
A community-centred approach to protecting orangutans and their habitats in Indonesia ensures both wildlife and local communities thrive together.
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Engaging communities for lasting development
Sustainable development initiatives tailored to local needs, leveraging traditional knowledge, and fostering long-term impact in Morocco.
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Living in harmony: Stories from Nepal
Addressing challenges and mitigating human-wildlife conflict through community initiatives, sustainable livelihoods, and habitat conservation.
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African-led solutions to human-elephant conflict
Strengthening local wildlife authorities in Kenya through partnerships and training on innovative strategies for coexistence with elephants.
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Community-driven solutions in Guatemala
Addressing poverty and food insecurity while protecting biodiversity to enhance local capacity for inclusive governance and sustainable management.
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Beekeeping revives forests in Ghana
Nature-based beekeeping is helping communities restore forests, protect biodiversity, and create sustainable livelihoods through honey production.
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Safeguarding marine resources
Empowering Cabo Verde's fishing communities to actively engage in marine conservation, reducing bycatch and protecting vulnerable species.
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Youth empowerment for lemur conservation
A participatory approach actively involving local communities and youth in sustainable farming, lemur conservation, and community development in Madagascar
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Ecosystem restoration in Ethiopia
Community-led practices for frankincense harvesting and forest management combat biodiversity loss, increase farmland productivity, and enhance local livelihoods.
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An educational and collaborative community
School network fosters nature-based learning in Colombia, empowering students and teachers to protect biodiversity and transform communities.
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Farmers commit to forest conservation in Comoros
Thirty farmers sign agreements to conserve and restore forests on their land - a significant step toward reversing deforestation and protecting biodiversity.
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Promoting connectivity to create living landscapes
Protecting elephants and supporting vulnerable communities in Mozambique by fostering coexistence, conservation, and sustainable development.
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Protecting Smooth-coated otters in Nepal
Community-based conservation to safeguard otters and their habitats while enhancing local livelihoods through sustainable practices.
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Sweetpotato project strengthens communities
Enhancing food security and biodiversity conservation in Madagascar and Zambia through collaborative efforts with local communities and organisations.
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Biocultural landscapes for livelihoods in Guatemala
Empowering cooperatives to protect their heritage, foster sustainable livelihoods and conserve biodiversity through community-driven, participatory guidelines.
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Inclusive conservation finance models
Integrating economic development with environmental sustainability to drive grassroots conservation and biodiversity efforts in Uganda and Tanzania.
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Communities unite for marine conservation
Coastal communities in Timor-Leste unite to protect marine biodiversity and revive traditional laws through locally managed marine areas.
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Community forest engagement in Thailand
Equipping local leaders with the skills to collect, analyse, and utilise data for sustainable forest management, ensuring ecosystems thrive for future generations.
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Protecting Tanzania's Tarangire Ecosystem
Integrating sustainable rangeland management, eco-tourism, and community-led conservation to safeguard wildlife and enhance livelihoods.
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Safeguarding livelihoods from invasive species
Empowering communities in the Soloman Islands to tackle invasive species and provide sustainable solutions for the future of this UNESCO World Heritage Site.
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From smoke to smiles in the Himalayas in Nepal
Improved cooking stoves are reducing deforestation, enhancing community health, and empowering women by saving time and resources.
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Women leading the greening of Mali
Empowering local women as environmental stewards committed to reversing the adverse effects of climate change and human actions on their environment.
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Overcoming seasonal challenges in Indonesia
Innovative sea cucumber ranching combines local knowledge and sustainable practices to conserve seagrass habitats and provide income for coastal communities.
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Improving co-management of coastal fisheries
A collaborative beach management unit network is striving to improve sustainable fishing and support over 4,500 local fishers in Kilifi County, Kenya.
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Sowing seeds of change through storytelling
Transforming conflict with elephants into peaceful coexistence in India by rewilding fields and protecting farmers crops through community-driven solutions.
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Citizen science to build climate resilience
Community-driven research in Northern Benin helps design agroforestry systems, boosting biodiversity, climate resilience, and livelihoods.
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Cabo Verde marine ecosystem monitoring
Enhancing capacity to monitor marine ecosystems through training in camera system use and data analysis, fostering long-term marine biodiversity protection.
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Joint conservation for snow leopards in Nepal
Integrating local government and community capacity for conservation to protect both wildlife and livelihoods through collaborative solutions.
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Conserving amphibians of Madagascar
A comprehensive conservation strategy to safeguard an Endangered amphibians from ongoing threats such as habitat degradation and climate change.
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Fishing for a sustainable future in Lebanon
Empowering Lebanon’s coastal communities through sustainable fishing practices, providing vocational training, and fostering hope amidst economic crises.
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Amplifying community voices in conservation
Empowering local communities in Zimbabwe through training, advocacy, and mobilisation to ensure inclusive, community-driven decision making.
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Celebrating a Darwin Initiative legacy
Mount Mabu, a "Sky island" in northern Mozambique full of unique fauna and flora, is to be declared a community protected area.
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Himalayan harvesters who move mountains
A resilient single mother in the Nepalese Himalayas transforms her wild plant business, ensuring sustainable trade and conservation.
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Food sustainability: Word from the BCFs
Explore the crucial intersection of food, biodiversity, and livelihoods in the inaugural Biodiversity Challenge Funds newsletter.
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Sustainable food system case study
Using sustainable pole-and-line methods to address overfishing challenges: Live bait alternatives for ocean conservation and efficiency.
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Giving fungi a place at the table
Fungal conservation addresses vital roles in Earth's ecosystems, ensuring sustainability and protecting miombo woodlands for rural livelihoods.
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Trees in cocoa-growing areas of Côte d’Ivoire
Restoring the Divo's Botanic Forest by promoting native species in cocoa agroforestry, addressing limited tree diversity and building capacity.
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Growing the potential of planting baskets
Botanical garden providing seedling plant baskets for food security inspired an agroforestry project for habitat restoration and climate resilience.
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Tech secures food for fishers and dolphins
Pinger technology (acoustic deterrents) helps to protect river dolphins, securing livelihoods and fostering sustainable fishing practices.
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Navigating avian influenza risk
Efforts to protect endangered waterbirds face challenges from HPAI outbreaks impacting wild and domestic birds, demanding One Health solutions.
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Re-greening Madagascar
Collaboration and private sector involvement in Madagascar's biodiversity aim to restore threatened landscapes.
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Unveiling the conservation chronicle
A project in Nigeria empowers locals to enhance conservation of endangered Cycad species through community engagement and awareness.
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Grabbing poverty by the horns
Restoring vital watering holes in Cambodia with community-led efforts, utilising buffalo herds to benefit the local ecosystem and livelihoods.
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Cricket-based solutions for food insecurity
Protecting rainforests crucial for climate, health, and biodiversity; Empowering communities with regenerative agriculture.
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Revolutionising Ethiopian agriculture
Transforming Ethiopian agriculture with bee-focused sustainability, promoting Integrated Pest Management and reduced chemical pesticides.
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Magical miombo larder on Mount Mulanje
Conservation efforts underway for Mount Mulanje which hosts a biodiverse miombo woodland, vital for food, medicine, and income.
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Conserving insect biodiversity
Kenya combats papaya mealybug, preserving biodiversity, reducing pesticides, enhancing crop yields, and empowering farmers.
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Nepalese agriculture: The buzz about bees
Embedding sustainable pollination management is crucial as insect pollinators are vital for crop production and livelihoods.
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Local stewardship in Myanmar
Community-led conservation project in the Upper Chindwin Basin focuses on wetland preservation, empowering locals for sustainable livelihoods.
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Facilitating human-elephant coexistence
Projects in Myanmar and North East India empower villagers to safeguard their livelihoods through community-driven solutions.
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Protecting the Mara Wetlands
Safeguarding food security involves implementing sustainable fisheries practices, community engagement, and collaborative conservation efforts.
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Food access in small island ecosystems
In Busuanga, Palawan, Indigenous-led management of ecosystems aims at enhancing food security amid climate challenges.
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Working in the forests towards sustainability
Efforts in the Zunil – Atitlán – Balam Juyú corridor aim to sustainably support Mayan communities by conserving forests and enhancing livelihoods.
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Supporting custodians of biodiversity and food
Promoting biodiversity and food culture involves empowering households as conservationists, distributing diversity kits, and honouring custodians.
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Scaling conservation via sustainable trade
Conserving Himalayan plant and fungi diversity through fair trade: Empowering communities, improving supply chains, and promoting sustainable practices.
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Trees for life: Agroforestry methods
Maliasili supports local organisations, focusing on agroforestry to combat food insecurity, biodiversity loss, and environmental degradation.
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Native plants: Food for people and biodiversity
Thirteen native Ugandan edible plants with high potential for development strategies benefiting both people and nature identified.
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Blue carbon sea cucumber ranching
A project empowers women in sustainable sea cucumber gleaning, safeguarding coastal ecosystems, and supporting communities.
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