Mainstreaming biodiversity conservation and climate resilience at Yayu Biosphere Reserve
Key Facts
FUNDING SCHEME Main Project
VALUE £315,790
WHERE Ethiopia
Summary
Five coffee cooperatives (950 members, 2,500 households) in the Yayu Biosphere Reserve, move to sustainable and resilient livelihoods, whilst conserving local biodiversity
An innovative approach to agriculture in Madagascar enables communities to build climate-adaptive food systems while reducing pressure on biodiversity.
